Friday, August 21, 2015

Garden Party Wraps

Josh's boss had a picnic a few weeks back for their dev team, and I never miss an excuse to bring goodies to a party.  Last year, I made tempeh wraps and Thai salad.  This year, the temps were higher, and I wanted to keep it lighter.  So, I whipped up these easy beauties.  The recipe is so simple, you can follow through pictures!

The secret ingredient is Tofutti cream cheese.  This stuff is so tasty, and it adds a richness to the super simple veggie mix.

Not only did I make these wraps, but I also whipped up a fresh summer salad for dessert.  This cute watermelon came in our CSA basket.

I chopped the watermelon and tossed it with a couple strawberries, a little lime juice, some chopped mint (from the jungle in our back yard), and a little salt.  It was a huge hit at the party.

If you need something for a summer BBQ, definitely give these super simple wraps a try.  They make a ton, and everyone seemed to really enjoy them.

What do you like to bring to a summer BBQ?  Do you want light food when it's hot?  Leave me a comment!


  1. I love a good tortilla-cream cheese roll-up! YUM!

  2. Those look so great! Your delicious looking pictures always make me crave really fresh food!


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